AECVF COLUMNIST
THE TIBOUREN, A TYPICAL PROVENCAL VARIETY
Tibouren is a grape variety from the Mediterranean basin which dates back to ancient times....
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POACHED DUCK FOIE GRAS WITH OYSTERS AND CREAMY BOUILLON LEMONGRASS-GINGER
Foie gras is a true French product coming from South-West of France, which I am particularly fond of. And the oyster represents our French coasts....
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